The chopping board that grew legs… (almost)
EHO Story 📩 I’ve seen a lot of questionable things during food hygiene inspections, but this one stuck with me, probably because it looked like it was about to start growing legs and walk off…
READ WITH NATALIE
Food safety stories and practical advice.
Inspection stories and useful ideas for hospitality owners, managers and teams.
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What is Food Safety Culture?
Today, I’m going to talk about Food Safety Culture, and a few pointers to help you in developing a positive food safety culture within your business. No one aims to…
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7 Tips to follow on your next EHO Inspection
Today, I’m going to talk about EHO Inspections because the way the officer is dealt with can impact your Food Hygiene Rating. Over the years, I’ve seen food businesses end…
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What responsibilities do management, managers, supervisors and head chefs, and food handlers have when it comes to food safety?
People at all levels of a food business have responsibilities when it comes to food safety. Let’s take a closer look at some of the responsibilities of senior management, managers,…
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Cross-contamination and how to control it?
Today, I’m going to talk about cross-contamination, how it can occur and how to control it and ultimately ensure food safety. What is cross-contamination? Cross-contamination is when bacteria get transferred…
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Tips to keep chilled food safe
Today, I want to talk about how to keep chilled food safe. Maintaining the proper temperature for chilled food is crucial in preventing the growth of harmful bacteria. Here’s a…
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Tips for general storage and food handling
Today, I’m going to share some tips for general storage and food handling to maintain food safety. STOCK CONTROL Effective stock control is an important part of managing food safety. …
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What to do after your EHO inspection
Today, I’m going to talk about what to do after your EHO inspection. In my opinion, many businesses do not seize this opportunity. The EHO is a free resource sitting…
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What happens during an EHO visit?
Today, I want to share what happens during a food hygiene inspection by your local authority EHO. Many businesses are unsure of what actually happens during a food hygiene inspection.…
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How to prepare for your EHO inspection
Today, I’m going to talk about how to prepare for your EHO inspection so you and your team are confident for when that day comes. Many businesses (or chefs) spend…
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